Manchego with Honey Brown Butter Sauce

Recipe courtesy Tyler Florence

Prep Time: 5 min Inactive Prep Time: hr min Cook Time: 5 min Level: Easy Serves: 4 to 6 servings

Ingredients

• 1 stick butter
• 3 tablespoons honey
• 1/2 pound Manchego cheese wedge
• Sea salt

Directions

Melt butter in small saute pan, and cook until it turns a golden brown. Drizzle in honey and stir to incorporate. Pour over cheese wedge and sprinkle with sea salt.