Charm City Corn

Recipe courtesy Food Network Magazine

Prep Time:5 min Inactive Prep Time: hr min Cook Time: 15 min Level: Easy Serves:


Bring 2 cups water, 1 cup milk and a pinch of salt to a boil in a pot. Cut 4 ears corn into thirds; add to the pot and cook until crisp-tender, 5 minutes, then drain. In the same pot, melt 4 tablespoons butter with 2 teaspoons Old Bay seasoning, a dash of green hot sauce and some salt. Toss the corn in the spicy butter.

Photograph by Antonis Achilleos